Academic Space Usage Tools
Rooms
Buildings
Courses
Terms
Course Details
Course: NUSC - 1165
Class Description
Fundamentals of Nutrition
Total Rooms used by this Course
3
Total Weekly Student Contact Hours
1374
Max Weekly Schedule Hours
wsch_max
Class Duration Weekly
2:30
% Full
90.87%
Sections
Room
Capacity
Enrollment
% Full
0175 100
120
120
100.00%
0175 100
120
118
98.33%
0175 100
120
120
100.00%
3911 327
64
32
50.00%
3004 258
40
40
100.00%
3004 258
40
28
70.00%